For the past couple of weeks I’ve been living in some alternate-reality world — a place where:
- Fruit isn’t a wise snack, but a lump of butter rolled in toasted coconut can be.
- Nonfat Greek yogurt isn’t a good choice, but cheddar cheese is.
- If I’m craving something crunchy and salty, I should step away from whole-wheat Triscuits and instead bust open a bag of chicharrones.
I’m trying a low-carb eating plan for the month of June, and it is messing with my head.